Umfang: 320 S.
Format (T/L/B): 3.1 x 27.9 x 20.4 cm
Auflage: 1. Auflage 2013
Erschienen am 06.09.2012
Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for its innovative flavours, stylish design and superb cooking. At the heart of Yotam and Sami's food is a shared home city: Jerusalem. This book sets 100 of Yotam and Sami's inspired, accessible recipes within the cultural and religious melting pot of this diverse city.